Con lascas de parmesano, rúcula, champiñones y salsa trufada
Con salsa tartara
Con cebolla, pepino y aguacate
Con ajo o queso fundido
Caseras
Pan y tomate
Sobre tuétano a la parrilla
Con miel de Palma y sésamo negro
Con jamón ibérico, gambas al ajillo o chistorras
Con almogrote y frutos secos
Carne madurada (400 g.), con doble queso cheddar, doble bacon crujiente, cebolla roja fresca y nuestra salsa barbacoa Jack Daniel's
Carne madurada (200 g.), con queso cheddar, guacamole, pico de gallo, lechuga, queso cheddar, jalapeños y nuestra salsa chipotle picante casero
Carne madurada (200 g.), con queso cheddar, bacon crujiente, huevo frito, lechuga, tomate, mermelada de bacon y salsa trufada
Con coles de Bruselas, langostilos al grill, aguacate, cebolla roja, tomate cherry, mixto de brotes, anacardos y nuestra vinagreta casera a base de mostaza
Con pollo al grill, salsa casera, croutons, lechuga, lascas de parmesano y tomate cherry
Con pesto casero y puré de papas
Terminadas con salsa BBQ Jack Daniel's
Con reducción de vino, frutos rojos, setas y rúcula
Con lomo bajo, chistorra, chorizo, muslo de pollo, chuleta de cordero, solomillo de cerdo y costilla de cerdo
The menu at Asador Fuego Lento presents a well-rounded selection that highlights both traditional Spanish flavors and premium grilled specialties. The experience begins with a variety of starters such as Carpaccio De Wagyu, Tequeños De Queso (6 Uds.), Aguachile De Langostinos, and Croquetas De Jamón Ibérico (4 Uds.), offering a balance of refined seafood, comfort bites, and rich cured ham flavors, accompanied by simple Pan. The burger section stands out with creative and indulgent options including Hamburguesa Jack Daniel'S, Hamburguesa El Mariachi, and Hamburguesa Fuego Lento, each designed to deliver bold, smoky profiles. For lighter choices, the salads such as Ensalada Fuego Lento and Ensalada César provide freshness and contrast to the heavier grilled dishes. From the sea, Salmón A La Brasa showcases a straightforward yet elegant preparation focused on quality ingredients. The grill section is the true highlight of the menu, featuring expertly prepared meats like Costillas BBQ A Baja Temperatura (200-220 g aprox.), Lomo Bajo Uruguayo Al Grill (250 g), Solomillo Fuego Lento, Chuletas De Cordero (150-180 g aprox.), and Solomillo Uruguayo Al Grill (250 g), emphasizing both variety and careful attention to cuts and cooking styles. To accompany the meal, a selection of classic beverages such as Coca Cola, Coca Cola Zero, Fanta Naranja, Fanta Limón, and Sprite keeps things simple and familiar. Overall, the menu at Asador Fuego Lento is centered around high-quality grilled meats and flavorful international influences, delivering a satisfying and robust dining experience.